Photo: Kabar
Tourism continues to play a crucial role in Kyrgyzstan’s economy, driving regional development and creating jobs.
The Issyk-Kul region remains the country’s top tourism hotspot, with Lake Issyk-Kul standing out as the favorite destination for travelers from both within Kyrgyzstan and abroad, The Caspian Post reports, citing The Times of Central Asia.
According to data from the Ministry of Economy and Commerce and the 2GIS mapping service, tourism activity in the Issyk-Kul region has tripled over the past six years. By the end of August 2025, which marked the close of the summer resort season, the volume of tourist services along the lake’s shores had increased threefold compared to 2019.
In 2019, the region hosted 627 hotels and guesthouses. By 2025, that number had grown to 1,833. The highest concentration of accommodations is found in Cholpon-Ata (377), the neighboring village of Bosteri (336), the regional capital Karakol (196), and Balykchy (27).
Food service establishments have seen similar growth. The number of cafes and restaurants has nearly tripled from 360 in 2019 to 963 in 2025. Karakol leads with 170 establishments, followed by Cholpon-Ata (157), Bosteri (142), and Balykchy (84).
Nationwide, Kyrgyzstan received over 3.7 million tourists in 2024, a 1.3-fold increase compared to 2023, according to the National Statistical Committee. Of these, 2.4 million were served by the organized tourism sector, including hotels and resorts, while 1.3 million stayed in the unorganized sector, such as guesthouses and private homes.
The Issyk-Kul region accounted for a substantial share of this total. In 2024, approximately 714,000 visitors were accommodated in the organized sector, and over 1.2 million in the unorganized one.
Tourism has become a key driver of small and medium-sized enterprises in the region, generating employment and enhancing the investment climate. In 2024, Kyrgyzstan’s tourism industry attracted more than $11 million in foreign direct investment, with Issyk-Kul playing a central role in that growth.
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